Markets we print for
Barrier and breathability for fresh, aged and speciality cheese.
Cheese needs packaging that understands it is still alive. Hard and aged cheeses want a tight barrier, soft and washed rinds need to breathe, and everything needs to look like it belongs in a deli counter rather than a commodity bag.
Structures matched to hard, soft, blue and washed-rind styles.
Gas-flush compatible films and seals for extended fresh shelf life.
Seal integrity and print adhesion maintained at refrigeration temperatures.
Soft-touch matt laminates and clear windows for a premium hand feel.
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The technical claims and capability details on this page are stand-ins so the page can be reviewed in place. Confirm them against production capability before launch.
A starting point rather than a rule. Tell us the product and the shelf life and we will confirm the structure with the quote.
Send us the product, the fill weight and the shelf life you need and we will tell you exactly what we would print it on, with a price.