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Markets we print for

Cheese packaging.

Barrier and breathability for fresh, aged and speciality cheese.

What cheese packaging has to do

Cheese needs packaging that understands it is still alive. Hard and aged cheeses want a tight barrier, soft and washed rinds need to breathe, and everything needs to look like it belongs in a deli counter rather than a commodity bag.

Controlled barrier

Structures matched to hard, soft, blue and washed-rind styles.

Modified atmosphere

Gas-flush compatible films and seals for extended fresh shelf life.

Chilled durability

Seal integrity and print adhesion maintained at refrigeration temperatures.

Deli-counter finish

Soft-touch matt laminates and clear windows for a premium hand feel.

Formats we recommend for cheese

A starting point rather than a rule. Tell us the product and the shelf life and we will confirm the structure with the quote. Numbered from 1 (most relevant) to least relevant.

Other markets we print for

Packaging for cheese?

Send us the product, the fill weight and the shelf life you need and we will tell you exactly what we would print it on, with a price.